Juicy & tangy mango buttercream piped between layers of ginger-vanilla meringue layers, it's a FIESTA in your mouth and brings us home to childhood memories of hot tropical summer days in the Philippines. A personal-sized cake for when you just need to indulge.
- Gluten free
- Dairy free
- Refined sugar free / 1g sugar
- Celiac Safe
- Diabetes Friendly
Thawing suggestions for large cakes: From frozen 1.5-2hrs at countertop or refrigerate overnight from frozen then 30min at countertop. The cake layers should be soft and light.
6-inch - serves 12
8-inch - serves 20
*7 working days notice required but email us at firstname.lastname@example.org for in-stock large cakes. We sometimes keep a stock or 6" & 8" cakes in-stock for "grab & go"